Archive for the 'meal planning' Category

Stuffed French Toast with Spiced Syrup

Wednesday, December 30th, 2009

Looking for a special breakfast recipe to serve your weekend guests. This sure will be a hit, can’t you just taste the warm syrup on the stuffed french toast.
Ingredients
1 tub (8oz) whipped cream cheese
1 Tbsp brown sugar
1/4 tsp Watkins Nutmeg
16 slices Italian bread (1/2-inch thick)
5 eggs
1 cup milk
1 tsp Watkins Pure [...]

Blazin’ Cajun Chicken

Wednesday, December 30th, 2009

With New Year’s day just around the corner along with the Superbowl, are you having a difficult time figuring out what to serve?
If, you like a little heat with your chicken, then you will have to try this recipe.
Ingredients:
1/2 cup grated Parmesan cheese
1/2 cup dry bread crumbs
1 Tbsp Blazin’ Cajun Dip Mix
1/4 tsp [...]

Herb Stuffing

Wednesday, November 4th, 2009

What is a holiday turkey without the traditional herb stuffing? This Herb Stuffing recipe is prepared with Watkins wonderful gourmet herbs and seasoning .
Ingredients:

1 cup (2 sticks Butter)

2 cups celery chopped

1 cup onions chopped

2 tsp Watkins Thyme

2 tsp Watkins Rosemary

1 1/2 tsp Watkins Poultry Seasoning

1 tsp Watkins Seasoning Salt

1/2 tsp Watkins Black [...]

Sloppy Joes Made with Watkins Products

Friday, October 2nd, 2009

This is a recipe for when you have to put dinner on the table in a hurry. My family enjoys this simple but tasty meal.
Brown 1 lb of ground chuck then add a small green pepper cut up in a nice dice, add a medium onion diced. Stir until onions are transparent. [...]